CATERING

Call 202.819.2623 to make your plans today.

Email us at zorbascafe@gmail.com and we can get the planning started. Please follow up all email requests to confirm by phone.

 

IN THE RESTAURANT

Host up to 100

In addition to traditional catering, Zorba’s Café can accommodate private parties of up to 100 people in our indoor dining rooms and patio. Call us for more details for your celebrations and meetings. We also host many tour groups all year round. We use healthy and fresh ingredients in our traditionally prepared recipes passed down through four generations. With shopping and dozens of galleries and museums within walking distance, Zorba’s is the smart choice for relaxing and appetizing dining.

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OUR PLATTERS

Large platters provide 15-20 servings of that selection.

Small platters provide 8-10 servings.

Limited local delivery may be available for orders of $500 or more. Please inquire.

Featured
VEGETARIAN VARIETY
VEGETARIAN VARIETY

fasolia plakeé (baked white beans), chick pea salad, spanakópitta, faláfel, dolmathákia (stuffed grape leaves), with hommus dip and pitta  V

small $110   large $210

SOUVLAKI (chicken or pork)
SOUVLAKI (chicken or pork)

marinated charbroiled chicken breast or pork tenderloin mini skewers DF, GF*

small (30 pcs.) $140. large (60 pcs.) $260

TIROPITTA or SPANAKOPITTA
TIROPITTA or SPANAKOPITTA

TIROPITTA: bite-size golden baked Feta cheese turnovers  V

SPANAKOPITTA: bite-size fillo dough turnovers with spinach, Feta cheese, sauteéd onions, and fresh herbs V

small (24 pcs.) $65 large (48 pcs.) $120

DOLMATHAKIA
DOLMATHAKIA

grape leaves stuffed with rice and herbs cooked with olive oil and lemon juice  DF, V, GF

small (45 pcs.) $80 large (90 pcs.) $150

GREEK SALAD
GREEK SALAD

mixed greens tossed with ripe tomatoes, cucumber, carrots, red onion, Feta cheese and Greek Olives with our homemade Greek vinaigrette dressing DF*, V, GF

small $70 large $90

GREEK MEZETHES
GREEK MEZETHES

sliced yéro (beef & lamb blend), loukániko sausage (pork), keftéthes (beef meatballs), chicken and pork souvlaki, served with tzatziki dip and pitta

small $180 large $300

KEFTETHES
KEFTETHES

char-broiled, Mediterranean style, bite-size beef meatballs, made with onions, fresh parsley and herbs DF

small (45 pcs.) $130   large (90 pcs.) $250

FRESH VEGETABLE PLATTER
FRESH VEGETABLE PLATTER

celery sticks, carrots, bell peppers, cucumber, pepperoncini and Greek olives, served with tzatziki DF*, V, GF*

small $70 large $90

FALAFEL
FALAFEL

patties made of ground chick peas, various beans, vegetables and herbs  P, V

small (30 pcs.) $90 large (60 pcs.) $170

HORIATIKI
HORIATIKI

wedges of tomatoes, cucumbers, red onion, bell peppers, Feta cheese and Greek olives tossed in our homemade Greek vinaigrette dressing DF*, V, GF

one size (serves 8-10)  $100

DIPS & SPREADS
DIPS & SPREADS

TZATZIKI

strained yogurt with cucumber and garlic, served with pitta V, GF*

$40

MELITZANOSALÁTA (baba-ganouz)

eggplant dip with olive oil, garlic and lemon juice, served with pitta V, GF*, DF

$40

HOMMUS

ground chick peas, tahini, lemon and garlic, served with pitta V, GF*, DF

$40

SKORDALIA

potato and fresh garlic, flavored with olive oil and wine vinegar, served with pitta V, GF*, DF

$40

GREEK FIRE FETA (tirokafteri)

a spicy Feta cheese spread, served with pitta V, GF*

$45

BAKLAVA
BAKLAVA

crushed walnuts with a touch of cinnamon, layered in crisp fillo dough, moistened with syrup and honey V

small (15 pcs.) $40 large (30 pcs.) $75

GALAKTOBOUREKO
GALAKTOBOUREKO

a light dessert of delicious custard in layered fillo dough moistened with syrup and honey V

small (15 pcs.) $40 large (30 pcs.) $75

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