ZORBA'S CAFÉ
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ZORBA'S CAFÉ
AUTHENTIC GREEK HOME COOKING SINCE 1984
VEGETARIAN VARIETY
VEGETARIAN VARIETY

VEGETARIAN VARIETY

fasolia plakeé (baked white beans), chick pea salad, spanakópitta, faláfel, dolmathákia (stuffed grape leaves), with hommus dip and pitta  V

small $110   large $210

SOUVLAKI (chicken or pork)

SOUVLAKI (chicken or pork)

marinated charbroiled chicken breast or pork tenderloin mini skewers DF, GF*

small (30 pcs.) $140. large (60 pcs.) $260

TIROPITTA or SPANAKOPITTA

TIROPITTA or SPANAKOPITTA

TIROPITTA: bite-size golden baked Feta cheese turnovers  V

SPANAKOPITTA: bite-size fillo dough turnovers with spinach, Feta cheese, sauteéd onions, and fresh herbs V

small (24 pcs.) $65 large (48 pcs.) $120

DOLMATHAKIA

DOLMATHAKIA

grape leaves stuffed with rice and herbs cooked with olive oil and lemon juice  DF, V, GF

small (45 pcs.) $80 large (90 pcs.) $150

GREEK SALAD

GREEK SALAD

mixed greens tossed with ripe tomatoes, cucumber, carrots, red onion, Feta cheese and Greek Olives with our homemade Greek vinaigrette dressing DF*, V, GF

small $70 large $90

GREEK MEZETHES

GREEK MEZETHES

sliced yéro (beef & lamb blend), keftéthes (beef meatballs), chicken and pork souvlaki, served with tzatziki dip and pitta

small $180 large $300

KEFTETHES

KEFTETHES

char-broiled, Mediterranean style, bite-size beef meatballs, made with onions, fresh parsley and herbs DF

small (45 pcs.) $130   large (90 pcs.) $250

FRESH VEGETABLE PLATTER

FRESH VEGETABLE PLATTER

celery sticks, carrots, bell peppers, cucumber, pepperoncini and Greek olives, served with tzatziki DF*, V, GF*

small $70 large $90

FALAFEL

FALAFEL

patties made of ground chick peas, various beans, vegetables and herbs  P, V

small (30 pcs.) $90 large (60 pcs.) $170

HORIATIKI

HORIATIKI

wedges of tomatoes, cucumbers, red onion, bell peppers, Feta cheese and Greek olives tossed in our homemade Greek vinaigrette dressing DF*, V, GF

one size (serves 8-10)  $100

DIPS & SPREADS

DIPS & SPREADS

TZATZIKI

strained yogurt with cucumber and garlic, served with pitta V, GF*

$40

MELITZANOSALÁTA (baba-ganouz)

eggplant dip with olive oil, garlic and lemon juice, served with pitta V, GF*, DF

$40

HOMMUS

ground chick peas, tahini, lemon and garlic, served with pitta V, GF*, DF

$40

SKORDALIA

potato and fresh garlic, flavored with olive oil and wine vinegar, served with pitta V, GF*, DF

$40

GREEK FIRE FETA (tirokafteri)

a spicy Feta cheese spread, served with pitta V, GF*

$45

BAKLAVA

BAKLAVA

crushed walnuts with a touch of cinnamon, layered in crisp fillo dough, moistened with syrup and honey V

small (15 pcs.) $40 large (30 pcs.) $75

GALAKTOBOUREKO

GALAKTOBOUREKO

a light dessert of delicious custard in layered fillo dough moistened with syrup and honey V

small (15 pcs.) $40 large (30 pcs.) $75

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VEGETARIAN VARIETY
SOUVLAKI (chicken or pork)
TIROPITTA or SPANAKOPITTA
DOLMATHAKIA
GREEK SALAD
GREEK MEZETHES
KEFTETHES
FRESH VEGETABLE PLATTER
FALAFEL
HORIATIKI
DIPS & SPREADS
BAKLAVA
GALAKTOBOUREKO
Hours

ZORBA'S CAFÉ

 

LOCATION

Dupont Circle

1612 20th St NW

Washington, D.C. 20009

202.387.8555

HOURS

Everyday
11:00am — 10:00pm

 

CATERING

We can bring Zorba's to you. 

CATERING INFO